The Healthier Cumberland Coalition will be sponsoring a new event at the Cumberland Farmers Market this summer. “Chef at the Market” will feature cooking demonstrations by local chefs on select Saturdays in August and September. The purpose of the Chef at the Market program is to get people excited about eating locally grown, healthy food. Each event will feature a guest chef demonstrating how to prepare fresh foods from the farmers market and providing tasty samples of their creations. Local chefs that are interested in participating should contact Jeanette Olsen at 715-419-0774 for more information.