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Beverage Recipes
Please click on the recipe title to view the ingredients and instructions for preparation.
 
 
Source: www.cdc.gov/fruitsandveggies
Number of Servings: 4
Serving Size
1/4 of recipe
Calories
120
Total Fat
1 g
Saturated Fat
0 g
Carbohydrates
26 g
Fiber
5 g
Sodium
70 mg
 
Ingredients:
2 cups blackberries
2 cups blueberries
1 cup fat free plain yogurt
1 cup fat free milk
1 tsp vanilla extract
2 cups ice
 
Directions:
Place all ingredients into blender and blend until smooth. Serve immediately
 
 
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